Salted White Radish With Mustards and 2 Pretzels $ 7.95
Smoked Atlantic Salmon Tartar with Dill Mustard Sauce, Toast and Butter $ 10.95
Cheese Platter Including Fontina, Swiss, Parmesan, Gorgonzola and Brie Cheese, served with Nuts, Olives, Pickles, Bread Basket, Butter and Spread of the Day $ 13.95
Country Platter Sliced Krakauer, Alpine Sausage, Summer Sausage, Ham, Fontina cheese, served with Pickles, Olives, Bread Basket, Butter and Spread of the Day $ 14.95
Soup / Suppe
Soup of the day Cup $ 3.50 Bowl $ 5.25
Liver Dumpling Cup $ 3.95 Bowl $ 5.50
Sausages / Würste
Sausage Combo Any 2 Sausages with Potato Salad and Sauerkraut Bratwurst - Thuringer - Knockwurst - Frankfurter $ 12.50
Two Veal Bratwurst With Mustard, Mashed Potato and Sauerkraut $ 13.50
Entrees / Hauptgerichte
Choice of soup of the day, a cup of liver dumpling soup or salad included with entrees
Roast Chicken with German Potato Salad or French Fries Quarter portion $ 8.95 Half portion $ 14.95
Cheese Spatzle Sautéed with Marjoram and Onions, Swiss, Fontina and Parmesan Cheese, Garnished with Fried Onion Rings $ 14.95
Spinach Spatzle In a White Wine Cream Sauce and Sun Dried Tomatoes, Melted with Fontina and Parmesan Cheeses $ 14.95
Chicken Schnitzel With German Fried Potatoes and Wedge of Lemon $ 15.95
Sauerbraten Five Days Marinated Beef, then Braised with Red Wine and Raisins, Served with Spatzle and Red Cabbage $ 16.95
Roasted Pork With Bread Dumpling Served with Sauerkraut and Caraway Jus $ 17.95
"Jaegerpfandl" Pork Tenderloin Tossed with a Bacon-Mushroom Cream Sauce Served with Homemade Spatzle $ 18.95
Half Duck Slowly Roasted with Cinnamon, Cloves and Rosemary, Served with Bread Dumplings, Caramelized Apple Red Cabbage and Port Wine $ 20.95
Wiener Schnitzel With German Fried Potatoes and Wedge of Lemon $ 20.95
Beef Stroganoff Served with Homemade Spatzle $ 22.95
Salads / Salate
Choice of yogurt-herb, balsamic vinaigrette or ranch dressings
House Salad Mixed Greens with Radishes, Carrot & Tomato Small $ 3.50 Large $ 5.95
